DINNER CATER MENU

Smoked Trout on rye bread with shaved apple and chive aioli
Serves 4-6 people @ $10.95 each

Kobe Beef Spiced Meatballs
Serves 8-12 people @ $11.95 each

Braised Boneless Short Ribs en crute with a horseradish cream
Serves 4-6 people @ $9.95 each

Roasted Veggie Topanade with parmesan cheese and a port wine reduction
Serves 8-12 people @ $11.95 each

Grilled Gulf Shrimp with an Asian peanut glaze
Serves 4-6 people @ $15.95 each

B.B.Q. Chicken Lollypops
Serves 8-12 people @ $15.95 each

Homemade Brownies without nuts
Serves 8-12 people  @ $15.95 each

First Course
Baked Onion Soup …$5.95
House Salad
served with tomatoes, cucumbers and a balsamic vinaigrette…$5.95

Entrees
White Wine Tarragon Baked Tilapia with a corn and roasted pepper relish
$17.95 per person

Pan Fried Airline Chicken Breast with honey pepper glazed baby carrots and horseradish mashed potatoes with thyme gravy. . . .$14.95 per person

Braised Bone in Short Ribs in a red wine glaze with honey-glazed radishes and roasted garlic mashed potatoes. . . .$13.95 per person

Penne Pasta with grilled seasonal vegetables, pistou cream sauce and Parmesan cheese. . . .$12.95 per person   

Mac Part Deaux with lobster, baby peas, tarragon and mascarpone. . . .$21.95 per person

Desserts
Boca Negra
Flourless chocolate cake with fresh berries. . . .$5.95 per person

Coconut Rice Pudding
Raisin compote with a caramel sauce. . . .$4.95 per person

Bar:
We offer open bar, limited bar, or a cash bar. Your choice!